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Indian Golgappa: A Delicious Street Food Snack

Golgappa, also known as pani puri, is a popular street food snack in India. It is made up of small, crispy puri shells filled with a mixture of mashed potatoes, chickpeas, and spices, and served with a tangy, spicy water known as pani.

The origins of golgappa can be traced back to ancient India, where it was considered a treat for royalty. Over time, it has become a staple snack in homes and on the streets of India, and is now enjoyed by people of all ages and backgrounds.

Golgappa is often served at street stalls and vendors, who prepare the puri shells and the filling mixture fresh on the spot. The puri shells are made by deep-frying a mixture of flour and semolina, until they are c